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Fissman Meat Tenderizer Purple 5х21cm

The Tenderizer is a great alternative to the old meat hammer. Now processing meat for cooking any dish will be faster, more convenient and quieter. High quality stainless steel sharp blades are used in the construction of this device. Using it is quite simple - spread the meat on a cutting board and evenly pierce it on top with a tenderizer. During this process, salt or other spices can be added. With such processing, the appearance of the meat piece does not change, but due to the loosening of the connecting fibers during heat treatment, the meat becomes soft and juicy. This kitchen tool is easy to clean with hot water under the tap or in the dishwasher.

1Pcs 10B 48 Needle Stainless Steel Steak Tenderizer Meat Hammer Muscle Broken Knife Meat Tenderer Steak Knife Kitchen Tools

Meat Beater Hammer Steak Hammer Tenderizer Portable Meat Beater Tenderizer Stainless Steel Steak Pork Tenderizer For Turkey

Fissman 6 Utility Knife Koch Series 15 cm (5Cr15MoV Steel)

2386 6" Utility knife KOCH (5Cr15MoV steel) The Utility Knife should be in every kitchen. It can be used for all types of food: fish, meat and vegetables. It has various of use: cutting, slicing, chopping and shredding. Kitchen knives KOCH are made of steel 5Cr15MoV, hardened up to HRC 57 on Rockwell scale. These knives are strong, durable and perfect for everyday use. Double side symmetrical sharpening of the blades simplifies cutting and slicing. Thick heel prevents fingers from slipping and ensures additional support. Each item has stainless steel bolster for a perfect knife balance. Polypropylene handle is fixed with 3 even rivets properly. Its ergonomic shape and the hand stopper at handle’s rim make cooking process easy and comfort for a good while. Hand wash only.

Fissman 4 Utility Knife Koch Series 10 cm (5Cr15MoV Steel)

2387 4" Utility knife KOCH (5Cr15MoV steel) The Utility Knife should be in every kitchen. It can be used for all types of food: fish, meat and vegetables. It has various of use: cutting, slicing, chopping and shredding. Kitchen knives KOCH are made of steel 5Cr15MoV, hardened up to HRC 57 on Rockwell scale. These knives are strong, durable and perfect for everyday use. Double side symmetrical sharpening of the blades simplifies cutting and slicing. Thick heel prevents fingers from slipping and ensures additional support. Each item has stainless steel bolster for a perfect knife balance. Polypropylene handle is fixed with 3 even rivets properly. Its ergonomic shape and the hand stopper at handle’s rim make cooking process easy and comfort for a good while. Hand wash only.

Fissman 7 Santoku Knife Koch Series 18 cm (5Cr15MoV Steel)

2384 7" Santoku knife KOCH (5Cr15MoV steel) The Santoku Knife is a multifunctional item. It is made for chopping vegetables, thin slicing and cutting fish and meat. The scalloped indentations make this knife easy to use by creating air pockets between blade and food, ensuring nothing sticks to the blade. Kitchen knives KOCH are made of steel 5Cr15MoV, hardened up to HRC 57 on Rockwell scale. These knives are strong, durable and perfect for everyday use. Double side symmetrical sharpening of the blades simplifies cutting and slicing. Thick heel prevents fingers from slipping and ensures additional support. Each item has stainless steel bolster for a perfect knife balance. Polypropylene handle is fixed with 3 even rivets properly. Its ergonomic shape and the hand stopper at handle’s rim make cooking process easy and comfort for a good while. Hand wash only.

Fissman Demi Chef Non Stick Stainless Steel Utility Knife Black/Silver 6inch (15 cm)

The Utility Knife should be in every kitchen. It can be used for all types of food: fish, meat and vegetables. It has various of use: cutting, slicing, chopping and shredding. Kitchen knives DEMI CHEF are made of steel 5Cr15MoV, hardened up to HRC 57 on Rockwell scale. These knives are strong, durable and perfect for everyday use. Double side symmetrical sharpening of the blades simplifies cutting and slicing. Each item has stainless steel bolster for a perfect knife balance. Polypropylene handle is fixed with 3 even rivets properly. Its ergonomic shape helps handles to stay non-slippery and comfort for a good while. Hand wash only.

Fissman Demi Chef Non Stick Stainless Steel Utility Knife Black/Silver 4.5inch (12 cm)

The Utility Knife should be in every kitchen. It can be used for all types of food: fish, meat and vegetables. It has various of use: cutting, slicing, chopping and shredding. Kitchen knives DEMI CHEF are made of steel 5Cr15MoV, hardened up to HRC 57 on Rockwell scale. These knives are strong, durable and perfect for everyday use. Double side symmetrical sharpening of the blades simplifies cutting and slicing. Each item has stainless steel bolster for a perfect knife balance. Polypropylene handle is fixed with 3 even rivets properly. Its ergonomic shape helps handles to stay non-slippery and comfort for a good while. Hand wash only.

Fissman Demi Chef Non Stick Ham Slicer Knife Silver/Black 15cm

The Ham Slicing Knife is exceptional for thin slicing. It can be used either for meat, fish or for seafood. The knife will help you to cut slices perfectly shaped and sized. Kitchen knives DEMI CHEF are made of steel 5Cr15MoV, hardened up to HRC 57 on Rockwell scale. These knives are strong, durable and perfect for everyday use. Double side symmetrical sharpening of the blades simplifies cutting and slicing. Each item has stainless steel bolster for a perfect knife balance. Polypropylene handle is fixed with 3 even rivets properly. Its ergonomic shape helps handles to stay non-slippery and comfort for a good while. Hand wash only.

Fissman 5 Utility Knife Silver Nowaki Series (13 cm)

FISSMAN is continuing to drive innovation within the kitchen industry. The carefully selected tools and gadgets comply with the most extensive needs in food preparation, cooking and serving. The universal knife NOWAKI 13cm is made of stainless steel 420J2. The 420J2 steel was developed by Japanese metallurgists for the production of products that are used in humid conditions. The elements included in its composition: carbon, chromium, manganese and silicon provide high strength and wear resistance. NOWAKI kitchen knives made of 420J2 steel are a great value for money choice. They are easy to sharpen and look stylish and efficient. Versatile knife is a must have in every kitchen. It is used for all types of products: fish, meat, vegetables, etc. Variants of use are slicing, slicing, chopping, shredding, chopping and so on. To prolong the life of the knife, it should be washed by hand.

Saborr Bbq Skewers Set of 4

When traveling on vacation, camping, or having a picnic, having a barbecue is almost certain to be a hit. This "Saborr Bbq Skewers Set of 4" is constructed from solid stainless steel, and they are simple to clean. They have a sophisticated brushed aspect to them. These flat-design skewers are perfect for grilling bite-sized items because they prevent meat and veggies from sliding off the skewer while its cooking. This DCS Skewer Set is ideal for the casual griller as well as the professional grill chef because of its versatility. Get this all-utility BBQ set right now so you can start enjoying your cooking experience as soon as possible. Key Features Made from high-quality stainless steel. The durable design will last for years. Excellent for grilling steak, poultry, shrimp, and veggies. Vegetables and meat dont slide off when turned. The push bar helps you press vegetables and meat without burning your fingertips. Reusable, dishwasher-safe. Cost-effective, green solution.

Fissman 6 Chef's Kronung Series Knife Silver/Black (15 cm)

A chef's knife is an indispensable aid in the kitchen. You can use it to slice fillets, chop vegetables, and cut meat. It can also be used to crush garlic and other spices, chop steak preparations or break crab shells. Kitchen knives KRONUNG were specially developed by designers for the anniversary of the company and were presented at the exhibition in Germany for the first time. They are made of German high-alloyed X50CrMoV15 steel, hardened to 57 on the Rockwell scale. This steel is extra strong and suitable for frequent use. Blades are double-sided, symmetrically laser-ground along the entire length of the cutting edge for easy slicing and dividing. Each model is equipped with a stainless steel bolster that evenly distributes the load during operation. The uniquely shaped ABS plastic handle is made without a single rivet. It provides excellent balance of the knife and safety of work. The perfect fit of each piece guarantees excellent appearance and hygiene. To extend the life of the knife, it should be washed by hand.

Fissman Boning Knife 6inch Kitakami Series Non Stick Black/Silver (15 cm)

THICK HEEL, WITH BOLSTER - Thick heel prevents the hand from slipping up toward the blade and ensures additional support for your safety. Also, each knife comes with a stainless steel bolster which provides a great counter-balance. MATTE-FINISH HANDLE - The french-style handle is specifically designed for finger protection. Furthermore, the handle's matte finish provides a non-slip and comfortable grip. It is secured with 3 screw rivets. HANDWASH ONLY, NOT DISHWASHER SAFE - KITAKAMI boning knife is extremely durable and does not get dull quickly. Take good care of it as instructed and it will certainly become your trusty kitchen companion for a long time. The Boning Knife will help you to separate the bones, cartilage, tendons, and skin from the meat. It can be also used for filleting fish, meat, and poultry. Due to its long and narrow blade (sometimes flexible), it is easy to cut thin, perfectly even slices. Kitchen knives KITAKAMI are made of high-quality German steel X50CrMoV15. It is strong and durable, hardened up to HRC 57 on the Rockwell scale. These knives are perfect for everyday use. The double-side symmetrical sharpening of the blades simplifies cutting and slicing. A thick heel prevents fingers from slipping and ensures additional support. Each item has stainless steel bolster for a perfect knife balance. The polypropylene handle is fixed with 3 even rivets properly. Matt finishing helps handles to stay non-slippery and to prevent hand injury. Hand washes only.

Fissman 8 Chef's Knife Koch Series 20 cm (5Cr15MoV Steel)

A chef's knife is an indispensable tool in the kitchen. They can cut fillets, chop vegetables, butcher meat. It is also easy for them to crush garlic and other spices, beat steak cuts or crack crab shells. KOCH series kitchen knives are made of 5Cr15MoV steel, hardened to 57 HRC. They are durable and suitable for frequent use. The blades have a double-sided symmetrical sharpening along the entire length of the cutting edge, which ensures easy cutting and cutting. The thickened heel of the blade prevents the fingers from slipping onto the blade and provides additional support during operation. Each model is equipped with a stainless steel bolster that evenly distributes the load during operation. The polypropylene handle is firmly fixed with three bolts. Its ergonomic shape and extension in the form of a stop on the edge of the handle allows you to cook your favorite dishes for a long time without noticeable fatigue and inconvenience. To prolong the life of the knife, it should be washed by hand.

Fissman 8 Chef Knife Nowaki Series Silver (20 cm)

The Chefs Knife is an essential assistant in any kitchen. It is used for filleting and cutting meat chopping vegetables. With its help it is also easy to press garlic and other spices, tenderize steaks and smash crabs shells. NOWAKI Series consists of the knives made of JaPanese Steel 420J2. It was developed for the goods used in high humidity conditions. Stainless Steel 420J2 is strong and durable, hardened up to HRC 53+/-2 on Rockwell scale. The Blades are easily sharpened and stay sharp for a long time. The Handle is made of 18/10 Stainless Steel, which is better known as surgical. Matt finishing helps Handles to stay non-slippery and lay tightly in hands. Accurate seamless connection of the Handle with the blade is the key to high hygiene of the products. Hand wash only.

Lamb Neck Cut \& Sliced 1kg

Australian Lamb Neck Meat is a flavorful cut of meat that comes from the neck of the lamb. It is a relatively inexpensive cut that is rich in collagen, making it ideal for slow-cooking methods such as braising or stewing. The meat is tender and succulent, with a unique flavor that is distinct from other lamb cuts. It is commonly used in traditional dishes such as curries, soups, and stews, and can also be used for grilling or roasting. Lamb neck meat is a popular choice among chefs and home cooks alike for its delicious taste and versatility in the kitchen.